Chin Chin Laboratorists by Shai Akram and Andrew Haythornthwaite
Ice cream is frozen with liquid nitrogen in front of customers at this ice cream parlour designed by designers Shai Akram and Andrew Haythornthwaite in Camden, north London. More
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Leggenada Ice Cream and Yogurt by SO Architecture
Israeli architects SO have completed an ice cream and yogurt parlour in an old carpentry shop in Ramat Ishay. More