Promotion: Chinese architecture practice Studio8 has renovated the interior of a 1930s villa in Hangzhou, China, transforming it into a hotpot restaurant and cocktail bar that celebrates the building's history. More
Vivid abstract paintings meet patterned floors and oversized lighting fixtures inside this restaurant in Sydney designed by local studio Luchetti Krelle. More
London design office A-nrd has used a palette of neutral and natural materials to give this restaurant in Soho a laidback atmosphere reminiscent of an Australian beach club. More
French interior designer Marion Mailaender has completed a seafood bar in Paris named Citrons et Huîtres, which features oyster-shaped door handles and a stainless steel counter informed by fishmongers. More
Japanese designer Keiji Ashizawa paid homage to the food on offer when designing the Saga Hirakawaya tofu restaurant, which hopes to revitalise a depopulated community in Japan. More
Copenhagen-based designer David Thulstrup drew on spice-making processes when designing the interior of London's Ikoyi restaurant, which features a variety of materials including copper and oak. More
French architecture practice Studio KO has designed the restaurant interiors of Sahbi Sahbi using textures, tones and materials that celebrate Moroccan cuisine and female culinary practices. More
A large steel-framed roof shelters the Misc restaurant in the Sydney suburb of Parramatta, which was designed by local studio Sam Crawford Architects to replace a cafe that was severely damaged by fire. More
Emirati studio VSHD Design has completed a dark and dramatic interior for a restaurant in The Dubai Mall, featuring a pared-back palette of natural materials chosen to reflect Japanese minimalism. More
Artworks by Andy Warhol, Lucian Freud and more can be seen throughout The Audley pub and its restaurant in London's Mayfair, designed by architecture studio Laplace. More
Prolific restaurant Dishoom has opened its first new London venue in five years, featuring an interior designed around a "financial fraudster from the 1970s". More
Hearths found in Japanese farmhouses informed the interiors of this restaurant in Houston, designed by Michael Hsu Office of Architecture. More
For the latest roundup in Dezeen's review of 2022, we have selected 10 restaurant and bar interiors published this year, including a coastal cocktail bar in Italy and a space-themed cafe in South Korea. More
Pink plastered columns and fireplaces surround this open-concept restaurant on Los Angeles' Melrose Avenue, which co-founder and creative director Sam Cooper coloured to match his childhood home. More
Australian studio Koichi Takada Architects drew on Qatar's pearl-diving history when creating the interior of Jiwan, a restaurant in the Jean Nouvel-designed National Museum of Qatar. More
Functional Creative Design founder Sarah A Abdallah has collaborated with the NeueHouse in-house design team to revamp the members' club in Manhattan, turning the front of the space into a restaurant that can easily become a stage for events. More
Interior architect Martin Brudnizki Design Studio has created a classical Greek and Roman mythology-informed restaurant complete with sculptures by British artist Damien Hirst in Mayfair, London. More
Avanto Architects and Joanna Laajisto have designed a logistics centre for retailer Finnish Design Shop that features warm timber, a foraged-food restaurant for staff and visitors, and views of the surrounding forest. More
A thatched roof and large cardboard tubes form part of the structure of the Farmer's Restaurant on Awaji Island, designed by Pritzker Architecture Prize-winning architect Shigeru Ban's studio. More
Interior design practice Object Space Place has revamped the Apricity restaurant interior in London with second-hand furniture and reclaimed materials. More